Can sweets be discussed separately?
Describe the selected sweets, quantity and occasion. Availability and any separate supply or serving arrangement should be confirmed in the quotation.
Are ingredients confirmed for each sweet?
Ask about the actual ingredients and preparation of the selected item. A sweet’s name is not enough to establish suitability for a specific dietary or allergy-related requirement.
Can packaging requirements be reviewed?
Include the intended presentation, distribution and timing in the enquiry. Packaging, transport and handling responsibilities need to be agreed rather than assumed.
How can we request a menu-specific quotation?
Share the event date, venue, guest estimate and sweet preferences, quantity and serving occasion. A quote should be tied to an agreed menu and service basis rather than an unexplained amount per person.
What should be agreed before booking?
Confirm the dishes, guest basis, service timing and responsibilities for preparation, staffing and equipment. Review availability, exclusions, changes and commercial terms before considering the event booked.